• IFRA-IOFI Sustainability Charter
    Jul 01, 2020

    IOFI and IFRA launch Charter committing to a more sustainable future

    Nearly one hundred flavor and fragrance companies have signed the Charter seeking to improve sustainability across the two industries.
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  • Flavor industry response to COVID-19
    May 28, 2020

    IOFI Membership coming together to help communities and ensure an uninterrupted food supply during the COVID-19 outbreak

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  • IOFI CoP_cover
    May 12, 2020

    IOFI has released the fifth revision of its Code of Practice

    IOFI is pleased to announce that a further revision of its Code of Practice has now been published. This 5th amendment of the Code follows an extensive revision process with the goal of incorporating latest industry developments into a comprehensive set of best practices.
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  • Sustainability wide (1)
    Apr 20, 2020

    Our core values in practice: IOFI and IFRA move their Sustainability Initiative to the next level

    The flavor and fragrance industries share a long-standing commitment to sustainable development, which has been intrinsic to all dimensions of our business for many decades. In recent years, it became clear that a commitment to sustainable business practices not only contributes to reducing the environmental footprint, but also makes good long-term economic sense.
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  • Coronavirus_SARS-CoV-2
    Mar 26, 2020

    COVID-19 - IOFI Statement on the essential role of the food sector

    As a critical part of the food supply chain, the global Flavor Industry calls on governments to include facilities that manufacture flavorings as “essential businesses.” These facilities should therefore be exempt from measures that would restrict work activities of flavor employees and close operations.
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  • 50 annif web
    Oct 22, 2019

    IOFI celebrates its 50th birthday

    On 10 October 2019, IOFI turned 50 years old, marking half a century of successful collaboration between its member associations and member companies. Around 110 members and guests gathered in Brussels to celebrate the past achievements and to discuss future challenges for the global flavor industry. The event was held at Hotel Steigenberger Wiltcher's, right after IOFI’s 60th General Assembly in Brussels.
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